Meet Mother Raw: Organic, Plant-Based Products
We got to try some of their tasty dips, condiments, and dressings
by Arielle Gordon
at Colorado College
How To: Vegan Thanksgiving
Tofurkey, Mac and Cheeze, and Lentil Stuffing, oh my! This vegan feast is going to make all the meat-eaters change their mind,
by Alexa (Lexye) Hill
at University of Florida
Ayo Is Here With Your New Favorite Almond Yogurt
Each of the four flavors is vegan and gluten-free
by Arielle Gordon
at Colorado College
Breaking the Fast From Brazil to Bắc Ninh
Check out these international recipes to jumpstart your morning and revamp your breakfast routine.
by Nixie Strazza
at Northwestern University