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LQD Creative Liquids Is Now Offering Hard Coconut Waters and Hard Green Teas
Not that everything else is just soft; it's just not boozy like LQD.
by Liz Abere
at National Contributor
Cheese Brunch At Home with Cacique Might Be The Next Great Thing
Say cheese; not with a mouth full of actual cheese, though.
by Liz Abere
at National Contributor
Poland Spring's Newest Premium Product Is Now Available On Amazon Nationwide
Why run to pick up a bottle of water when it can be delivered to you?
by Liz Abere
at National Contributor
Must Have Gaea Staples for May AKA Mediterranean Diet Month
A wise man by the name of Justin Timberlake once said "it's gonna be May."
by Liz Abere
at National Contributor
How to Utilize Mrs. T's Pierogis In The Kitchen
Don't need to go to Poland for some bomb pierogis.
by Liz Abere
at National Contributor
I Followed a 7 Day Food Plan to Realign My Chakras
And learned that raw ginger builds character.
by Lucy Bedewi
at University of Maryland
Gelato Sushi is the Next Phase in NYC's Ice Cream Craze
There's something fishy going on here...
by Avery Paulen
at High School
Staying Safe During Finals Week
It's #finalszn, get ready.
by Mehr Sahota
at University of California – Berkeley
The 6 Best Ben & Jerry's Core Ice Cream Flavors Ranked
Did someone say cookie dough core?
by Casey Clark
at Hofstra University
The Best Study Snacks for Finals Week
The sweet, the salty, and the savory.
by Ashley Anglisano
at University of Connecticut
Local Lancaster Food Stand brings Fresh Flavors to the Reuben Sandwich
Think of the classic Reuben sandwich, but kicked up a notch.
by Josh Rittberg
at Millersville University
College Cafeteria Hacks: Tips for a More Exciting Dining Hall Experience
Make the most of your meal plan and spice up your college cafeteria visits with these exciting spins on everyday foods.
by Claire Parrish
at Emory University
