Thirsty
Not Drunk Yet
Already Drunk
Hungover
Morning
Tired
Sick
High
Alone
No Time
Dinner
Bougie
Single
Adventurous
Gluten Free
Healthy
Broke
Easy Vegan Breakfasts that aren't Oatmeal or Avocado Toast
Sometimes, you gotta switch it up.
by Katherine Dawson
at Washington University in St. Louis
Top Ten Food Instagram Accounts to Follow
Whether you’re looking for food porn, recipes, or inspiration -- you came to the right place.
by Emily Noel
at University of Maryland
This App is Changing the Game For Going Out to Eat on a Diet
Because who said healthy and fun can't live together?
by Lucy Bedewi
at University of Maryland
5 Bon Appetit Video Series You Should Be Watching
I need more people to be obsessed with Chris Morocco with me.
by Kayla Rosengarten
at Ohio University
Pepsi Challenge: Campus Coffee Edition
Me, coming up with an excuse to drink 6 cups of coffee in one day? Never.
by Kristen Siegel
at Duke University
Coconut Cloud Has Your Vegan Needs Covered
Single serve packets make hot cocoa easy anywhere.
by Arielle Gordon
at Colorado College
The Best of Disney Springs: The Goofy Company
The place in Disney World for all things flavored popcorn and cotton candy!
by Fortu Cohen
at Florida International University
I Tried Smartcakes and Here's What I Thought
You've heard of eating healthy, but what about eating smart?
by Emily Noel
at University of Maryland
Let's Dig In: Using Chrissy Teigen recipes to cope with living on my own for the first time
Welcome to the series where I cook recipes from Cravings and learn from it.
by Lily Bartholomaus
at College of William & Mary
The Summer Drink You Need to Try Today From Cha Cha Matcha
You’ll love this drink so matcha!
by Kendal Koorenny
at University of California — Davis
Everything You Should Have Eaten at Boston Calling 2019
From monster sundaes to loaded nachos, these were the best eats at Boston’s favorite music festival.
by Remi Wiseblatt
at High School
How to Eat Without Missing the Meat
Trying to eat less meat? Check out these delicious alternative protein sources for all the same nutrients and satisfaction as a filet mignon!
by Gabriela Blanco
at University of Southern California
