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The Most Memorable Foods From Sleepaway Camp
Camper's delight
by Elizabeth Goldish
at Syracuse University
I Finally Got to Try Dream Pops, and Here are My Thoughts
Vegan ice cream has never tasted so creamy.
by Alia Nahra
at Washington University in St. Louis
How to Find the Best Restaurants According to the Foodie Friend
I promise you, it's not that hard
by Nikki D'Ambrosio
at Loyola University Maryland
Olive Garden Has a New S'Mores Layer Cake, but It Won't Be Here for Long
The summer won't last forever.
by Cassidy Orr
at High School
Krispy Kreme Has a New Reese's Outrageous Doughnut
There’s no better combo than peanut butter and chocolate.
by Rachel Linder
at Union College
10 Starbucks Secret Menu Items That Are Keto-Friendly
For low-carb drinks with little to no sugar, these sound delicious.
by Bre Larranaga
at Florida State University
Why Anthony Bourdain is My Biggest Inspiration in the Food World
"I'm not afraid to look like a big, hairy, smelly, foreign devil in Tokyo, though I do my best not to, I really do."
by Jacklyn McNulty
at Stanford University
The 15 Best Spots to Get Your Matcha Fix in NYC
Is it a world tour, or a matcha tour?
by Remi Wiseblatt
at High School
10 Savory Vegan Snacks That You Can Buy On Amazon
Fill up your virtual cart now.
by Pazit Schrecker
at Vassar College
Which Halo Top Ice Cream Flavor You Should Try, Based on Your Zodiac Sign
Because you can never have too much ice cream.
by Quinn Wilojanapa
at Boston College
I Tried a One-Day Juice Cleanse and This is What Happened
The hanger was REAL
by Anna Keefe
at Boston College
Why You Should Join Spoon University at Oglethorpe University
The club you never knew you needed to be apart of
by Alyssa Fitch
at Oglethorpe University
