I'm Feeling breakfast breakfast in Recipes

The Vegan Pesto Recipe You Didn't Know You Needed

Pesto is the best-o.

by Susy Cohen at Florida International University

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This Peanut Butter Chocolate Oat Milk Recipe Changes Your Milk Game

Oat milk is great by itself, but peanut butter and chocolate make everything even better!

by Jennifer Campestrini at Florida International University

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9 Berry Recipes to Kick-Start the Warm Weather

A berry-tastic way to enjoy the summer!

by Elise Webster at St. Louis University

Basic

The best and healthiest overnight oats recipe!

If you know me in real life you know I am very passionate about overnight oats. They are just the perfect healthy on the go breakfast! Keep reading for my recipe for the tastiest and healthiest overnight oats.

by Mya Miller at University of Oregon

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The Chai Recipe You Didn't Realize You Needed

"Chai tea" is just "Tea tea." Get it right, Starbucks.

by Mehr Sahota at University of California – Berkeley

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7 Creative Ways to Incorporate Hummus into Your Week

Words cannot express hummus I love this spread.

by Susy Cohen at Florida International University

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Sweet Potato Yogurt Bowl

Start your day off sweetly with this sweet potato yogurt bowl

by Virginia Rayder at Sewanee

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5 Ingredient Lavender Oat Milk That's Fancy AF for Spring

In honor of Spring and the flowers a bloomin', make the bougiest oat milk you'll ever meet, on the cheap.

by Arianna Kotlier at Cal Poly San Luis Obispo

Basic

The Best Kinds of Tea to Flavor Your Oatmeal

Spill the tea...right into your oatmeal.

by Kendal Koorenny at University of California — Davis

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This superfood quinoa bowl is the definition of brunch goals

Move over avocado toast. Superfood quinoa bowls are here to steal the Sunday brunch spotlight.

by Zoe Malin at Northwestern University

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Try this delicious Southwest-inspired breakfast stack!

Cornbread, pulled pork, and salsa verde are the ultimate breakfast combo.

by Alaina Mencinger at Boston University

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The Healthy Three-Minute Breakfast For People Who Are Always Late To Class

A recipe for those who enjoy sleeping until five minutes past the alarm without sacrificing the sweet nourishment of breakfast.

by Jolie Ren at Brown University

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