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Utah's Dirty Sodas Hit the Mainstream on TikTok
Sodie shops are all the rage — here are 46 different ways to trick out your fizzy beverage.
by Kennedy Dierks
at Spoon HQ
Coffee at Cloud Nine
The Bridge Cafe reaches new heights with its Head in the Clouds menu
by Elliott Parrish
at American University
Recipes you Need to Make for Your Next Weekend Brunch
It's arguably the most important meal of the day.
by Annie Kaser
at Emory University
Levain Bakery: Boston's Newest Cookie Obsession
This New York City-based bakery is known for their huge, gooey cookies. Opening a new location in Boston in February 2022, Levain Bakery has taken the city by storm with their delicious baked goods and cute aesthetic!
by Allison Wong
at Northeastern University
The Best Coffee Shops Near Tulane University for Studying
Because sometimes studying at PJ's Coffee on Willow Street can get old.
by Daniella Tirse
at Tulane
34 Dunkin' Donuts Secret Menu Hacks You Need for Your Next Coffee Run
America runs on these Dunkin' secret menu items!
by Kennedy Dierks
at Spoon HQ
Best Brunch Spots Near South Orange Campus
There’s no need to decide between breakfast and lunch – get the best of both worlds with these Seton Hall-adjacent brunch spots
by Kaila Engle
at Seton Hall University
3 Days of Good Eats, Lisbon Style
From charcuterie to seafood to dessert, Lisbon does food right! Here are my top restaurant and café recommendations for a quick trip to this charming European city.
by Rebecca Casel
at Emory University
1 Drink, 3 UF Starbucks: Who Does it Better?
I've had one too many Iced Brown Sugar Oatmilk Shaken Espressos.
by Gabriella Berardi
at University of Florida
The Pursuit of Coffee and Happiness- Paris Edition
Navigating the coffee scene in Paris, one latte at a time.
by Allison Leacu
at Northeastern University
Cinnamon Toast Crunch Takeover
If you love Cinnamon Toast Crunch, you're gonna love these items.
by Olivia Giovenco
at University of Florida
Starbucks Plans to Phase Out Iconic Disposable Cups
Goodbye, paper and plastic!
by Kennedy Dierks
at Spoon HQ