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This Candy Tastes Incredible and Won't Ruin Your Diet
Yes, you heard that right: healthy candy.
by Julia Palace at High School
Where to Go and What to Buy for the Best National Waffle Day Spread
Because National food holidays deserve the utmost thought and respect.
by Ashley Steinberg at Spoon HQ
If 9 Popular Latin Dances Were Chili Peppers
Comparing these two is about to make it real hot in here.
by Karla Fernandez at University of California — Davis
Black Tap Is Serving Frosé With a Nerds Rim
"Calm down" they said. "Have some frosé" they said.
by Liz Abere at Spoon HQ
20 Things to Do Before You Graduate From FSU
Making sure you graduate with no regrets
by Helaina Cozza at Florida State University
Do You Really Have to Wait 30 Minutes After Eating to Swim?
by Natasha Peregrim at Denison University
The 9 Best Talenti Gelato Flavors, Ranked
Talenti takes gelato to another level.
by Lauren Peller at High School
The 5 Stages That Every New Vegan Goes Through
You're not alone.
by Darya Mack at George Washington University
10 Dishes Cooked By Monica Geller I'd Love To Eat
Phoebe, make yummy noises.
by Tanvi Akhauri at University of Delhi
I Taste-Tested 6 Unusual Chocolate Flavors Because Why Not
Since when is Tabasco in chocolate?
by Laura Quinting at Grand Valley State University
I Don't Understand Why People Like These Bright-Colored Sugar Cookies
The rumble over the crumble
by Shannon Carney at Fairfield University
Why Edoughble Is Not Your Average Cookie Dough
Everyone's favorite treat, revamped.
by Jeanne Paulino at Northwestern University
