I'm Feeling adventurous

Spicing It Up: A Short, Definitive List of Must-Have Spices

Every self-respecting young adult will eventually have to graduate from salt and pepper to more refined, dynamic spices. With literally hundreds of options out there, I've broken down a few of my easily accessible top picks and must-have spices.

by Courtney Amos at University of South Florida St. Petersburg

Basic

This Cooking Class in Morocco Taught Me More Than a Recipe

A tasty lesson in culture and a mind-blowing bite of diversity.

by Grace Danon at University of California - Los Angeles

Too Sober

Pinks Cantina Is Home To The Best Tacos In NYC And Here's Why

'Taco Tuesday' just got even better.

by Casey Clark at Hofstra University

Nostalgic

5 Reasons Why You Should Be Using Manuka Honey

Save the bees!

by Casey Clark at Hofstra University

Nostalgic

Five Easy Meals from Trader Joe's Every College Student Needs

In college, time management can be hard. Struggling with classes leaves minimal time for making meals. However, for Syracuse students, they have the accessibility to a Trader Joes that has plenty of quick and easy meals for them to make.

by Sophie Bass at Syracuse University

Nostalgic

Cooking With Fresh Herbs That Grow Indoors!

by Anoushka Gokhale at University of Houston

Nostalgic

CBD Ice Cream in DTSP

Have you heard of Plant Love Ice Cream? They are a dairy free, zero waste and community driven business that offers not only vegan ice cream, but also CBD infusions!

by Hope Weil at University of South Florida St. Petersburg

Basic

Allston's The Scoop N Scootery Offers Gourmet Ice Cream Galore

This is the place to get your sugar fix. And then some.

by Angelina Baran at Boston University

High

7 Treats for Galentines Day

Because nothing shows your girl gang how much you love them like food.

by Sydney Albert at Duke University

Big Groups

The Oscars Went Vegan

Your favorite award show just got sustainable.

by Hannah Milstein at University of Florida

Too Sober

Denver-Based Chef Lachlan Mackinnon-Patterson Goes to the Airport

Mackinnon-Patterson is partnering with American Express to open a lounge in the Denver Airport

by Arielle Gordon at Colorado College

Big Groups

Dulse: Secrets of a Not So Average Seaweed Variety

The jerky of the sea.

by Nicolette Schnettgoecke at St. Louis University

Basic