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Can You Tajin It?
To Tajin or not to Tajin, that is the question.
by Lola Clark
at University of Southern California
The Fast Food Chicken Nuggets You Should Eat, Based on Your Zodiac Sign
The stars have spoken, and you're destined to eat these nuggets.
by Kara McKenna
at University of Georgia
Ben and Jerry's Launched Snackable Cookie Dough and Here's Why You Should be Freaking Out
Yes, there was a documented tectonic shift in Earth's crust
by Remi Wiseblatt
at High School
10 Things to Order from GoPuff Based on Your Mood
Bring your munchie game to the next level with GoPuff.
by Kyra Terrana
at University of Washington
What a Collegiate Pole Vaulter Eats in a Day
You need good plant (sources) to get high.
by Jacklyn McNulty
at Stanford University
The Ultimate Late-Night Wegmans Snack Guide
to a Healthier You
Feel a late night snack attack coming on? Don't stress. Wegmans can help you snack better, not less.
by Lital Ritvo
at SUNY Binghamton
The Last Type of Meat I Ate Before Going Vegan
As a former meat lover, my last meal before going vegan was kind of a huge deal.
by Laura Subiaur
at Tec de Monterrey
Lemon vs Lime: When to Use Which One if Life Gives You...
Aren't lemons just yellow limes?
by Abbie Hui
at Brown University
Cheese-Infused Ice Cream Is the Newest Treat You Never Knew You Needed
Trust me on this. You have to taste it to believe it.
by Ashley Steinberg
at National Contributor
Baskin-Robbins Just Released a Monster Energy and NOS Energy Freeze Drink
Caffeine and ice cream? Sign me up.
by Bre Larranaga
at Florida State University
There's a Mushroom That Tastes and Looks Like Lobster
A cheaper and cruelty-free alternative to lobster.
by Laura Subiaur
at Tec de Monterrey
Pickle-Flavored Doritos Exist, and It's Kind of a Big Dill
Talk about yum.
by Bre Larranaga
at Florida State University
