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Velveeta Shells Take Longer Than 3 And A Half Minutes To Prepare, Lawsuit Says
A woman in Florida says so and is suing Kraft Heinz for it.
by Felicia LaLomia
at Spoon HQ
The Best Cheap Eats in Georgetown
Because eating out shouldn't have to break your bank account.
by Eva Andersen
at Georgetown University
The 19 Best Food And Kitchen Deals For Cyber Monday 2022
Shop the best Cyber Monday kitchen deals for your home from Target, Amazon, Nordstrom, and more of your favorite retailers.
by Kennedy Dierks
at Spoon HQ
The 27 Best Gifts For The Gen Z Foodie
A pierogi ornament and mini green onion earrings make great presents.
by Felicia LaLomia
at Spoon HQ
We Tried The New Taco Bell Enchirito & The 7-Layer Nacho Fries
These are our thoughts...
by Felicia LaLomia
at Spoon HQ
"Local Restaurant Row" Brings Columbia Staples to USC Students
You'll never get sick of your meal plan with this new dining location.
by Gabrielle McCormick
at University of South Carolina
How to Grocery Shop for Cheap as a Broke College Student
Learn from a certified cheapskate
by Olivia Fey
at University of North Carolina - Charlotte
Couscous Is the New Rice: Why You Should Stock Your Pantry With This Ingredient
Couscous might be the most underrated ingredient for college students, and here's why.
by Olga Lindner
at Emory University
Hakka-Chow in Winston-Salem, NC Has Tasty and Affordable Vegan Options
Hakka-Chow Asian Eats is a popular pan-Asian restaurant in Winston-Salem, NC. While they are popular for their delicious Asian inspired dishes, they also have many delicious vegan and vegetarian options.
by Collyn Ballentine
at Wake Forest University
An Honest Review of Charlotte Greens at UNC Charlotte
Have you tried out the newest addition to Sovi?
by Olivia Fey
at University of North Carolina - Charlotte
Making Croads Work For You
A day's worth of meal hacks at Crossroads Dining Center.
by Rory Powell
at University of California - Berkeley
5 Places to Eat With Your Parents in Georgetown
The best food for when your parents are footing the bill. Say goodbye to the dining hall!
by Lauren Doherty
at Georgetown University
