I'm Feeling basic

Starbucks Is Releasing Pumpkin Spiced Cookie Straws

It's never too early for pumpkin spice

by Natalia Klisch at Loyola University Chicago

Basic

Where to Eat in Atlantic City and the Surrounding Towns

All the restaurants you need to know when you go to the shore.

by Andrew Kay at High School

Nostalgic

5 Delhi Restaurants You Should Have On Your Bucket List

Exploring the city, one restaurant at a time.

by Shubhangi Kashyap at University of Delhi

Too Sober

Our Top 8 Picks at the Summer Fancy Food Show

Time to get fancy with 8 food brands to add to your "to-eat" list.

by Weichen Yan at New York University

Basic

Here's Everything You Need to Know About Nut Butters

We're all nuts for nut butters...but why?

by Susy Cohen at Florida International University

Broke

Cinnabon and Carvel Teamed Up to Create the Ultimate Churro Ice Cream Sandwich

Well, there goes my diet.

by Bre Larranaga at Florida State University

Hungover

I Tried These Seed-Bearing Lollipops Before Planting And Watching Them Grow

Who knew that lollipops could be this exciting?

by Zoe Engels at Washington University in St. Louis

Nostalgic

The Best Places to Eat, Cry or Study Alone on Emerson College

Sometimes we just need a little time to ourselves

by Sasha Padilla at Emerson College

Basic

Dive Into NYC's Newest Candy-Themed Wonderland: Candytopia!

Learn more about New York's newest candy land with co-founder and Candy Queen, Jackie Sorkin.

by Hannah Oh at SUNY Binghamton

Basic

The Ultimate 'Bachelor in Paradise' Drinking Game For Season 5

2 nights a week filled with drama and wine!

by Jeanne Paulino at Northwestern University

Stupid

Chobani Savor Is Greek Yogurt Made For Dips and Spreads

Get busy dippin' or get busy dyin'.

by Renee Spillane at University of Virginia

Basic

12 Rose Gold Kitchen Items That Will Inspire You to Get Cooking

Rose gold errrythang.

by Ellie Conley at Spoon HQ

Basic