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More from Our Writers

McDonald’s and Burger King Sued for Toxic "Forever Chemicals" in Packaging

The two fast food chains are being sued after a study found PFAS in their food packaging.

by Anna Arriaga at Spoon HQ

Confused

Utah's Dirty Sodas Hit the Mainstream on TikTok

Sodie shops are all the rage — here are 46 different ways to trick out your fizzy beverage.

by Kennedy Dierks at Spoon HQ

Adventurous

How This Student-Founded Coffee Shop Became a Mainstay in Boston

From surviving the Great Recession to navigating the pandemic, Oakleaf Cakes Bake Shop paves the way for other student-started businesses.

by Liliana Fernandez at National Contributor

Caffeinated

Dorm-Friendly Finals Meals and Snacks That Beat Ramen Noodles

Quick and easy recipes to help make your finals season a little more bearable.

by Sofia Heras at Emory University

Stressed

"Forever Chemicals" in Fast Food: How McDonald's Messes with Your Hormones

Scientists found signs of dangerous chemicals in fast food wrappers..

by Leena Khan at Georgetown University

Controversial

3 Reasons Why the Porch is the Perfect Spot for a Birthday Dinner

by Collyn Ballentine at Wake Forest University

Festive

I Tried Krispy Kreme's New Mini Easter Doughnuts

Start your Easter morning with a coffee and Krispy Kreme’s mini egg-shaped doughnuts.

by Layal Srour at Cabrini University

Bold

Kit Kat Drops A Blueberry Muffin Flavor So Good It Could Be Breakfast

The lilac shade is perfect for springtime.

by Kennedy Dierks at Spoon HQ

Adventurous

Kellogg's New Club Crisps Have Changed the Snacking Game for Good

These buttery crisps will satisfy your sweet and salty sides!

by Olivia Cervantes Llamas at University of California - Los Angeles

Adventurous

Matcha Magic

The story behind matcha–America’s new favorite refreshment

by Elliott Parrish at American University

Adventurous

We Could Lose Our Favorite Foods to Extinction

We spoke to reporter Dan Saladino on his new book, which tackles the alarming lack of food diversity.

by Audrey Silalahi at National Contributor

Adventurous

TikTok Is Swooning Over This Rainbow Fruit Salad

Almost too pretty to eat.

by Allison Reinhardt at National Contributor

Adventurous