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5 Fast Food Chains With Meat-Free Menu Items
No sides, please!
by Giselle Medina
at Spoon HQ
The Food Trends We Predict To See (& Eat) In 2024
2023 was the year of Girl Dinner, Tomato Girl Aesthetic, and the Stanley tumbler — what will 2024 hold?
by Kennedy Dierks
at Spoon HQ
Vegetarian Options In New Brunswick
Are the Rutgers' dining halls on campus not providing you with enough vegetarian options? Check out these three places listed below for not only more variety of food options but also some drink options.
by Krisha Gandhi
at Rutgers University – New Brunswick
Vegan Kraft Mac & Cheese Now Exists
The boxed macaroni and cheese — which comes in both Original and White Cheddar varieties — is totally plant-based.
by Kennedy Dierks
at Spoon HQ
A Deep Dive Into The History Of Tofurky
The star of vegan Thanksgiving.
by Amanda Brucculeri
at National Contributor
A Hello Fresh Review From A Vegetarian College Student
An honest Hello Fresh review and the process of making one of their recipes
by Annabelle Hatsav
at Northeastern University
The Complete Guide To A Totally Vegetarian BBQ
Most of these recipes are actually vegan, too.
by Rosalind Mullen
at National Contributor
Our Quick & Easy 101 Guide To The Different Meatless Diets
Vegan, vegetarian, pescatarian...
by Samantha Tran
at California State University, Fullerton
Ashley Tisdale Doesn't Believe In Dieting
The actress sat down with Spoon to chat about her love of plant-based foods, her thoughts on dieting, and her partnership with Sweet Earth.
by kathia dawson
at National Contributor
Impossible Has Spicy Chicken Nugs & I Can't Wait To Try Them
It’s almost impossible to believe they’re plant-based.
by Kylee Mills
at National Contributor
Chick-fil-A's Newest Sandwich Might Disappoint Chicken-Lovers
They should change their name to Cauli-fil-A.
by Olivia Fisher
at National Contributor
17 Taco Bell Secret Menu Items You Need To Order ASAP
Not so secret anymore.
by Danielle Pasalich
at Notre Dame