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Being Vegan in College is Actually a Lot Easier Than It Looks
You'll be surprised how easy it is.
by Megan Waldron
at Bucknell University
How to Cook Zucchini Noodles Perfectly Every Time
Zoodles are for carb-lovers, too.
by Alia Nahra
at Washington University in St. Louis
NYC’s Best Vegan Ice Cream Shops
You veg-heads can still have a cone, too.
by Sarah Sandler
at National Contributor
Is Beer Vegan? Here's What You Should Know
Not all of your favorite brews are vegan-friendly.
by Lauren Wilmott
at Colorado College
Why You Need to Try Tsukemen Ramen at Okiboru
The ramen you never knew you needed.
by Sydney Youmans
at University of Southern California
This Vegan Yogurt and Cheese Tastes Just Like The Real Thing
Chef Quality Without Compromise
by Ariana Pergola
at University of Southern California
The 10 Best Vegan and Vegetarian Restaurants in Athens, GA
Step aside, carnivores, this one's for the veggie lovers.
by Marley Jones
at University of Georgia
Why Tempeh Should Be Your Go-To Source of Plant Based Protein
Everything you need to know about this nutritional powerhouse.
by Kana Cummings
at Stanford University
Top 6 Fruits With The Highest Nutritional Value
The best of the best.
by Stephanie Zajac
at University of Florida
7 Reasons Why You Need to Visit Sprouts
Curious about the newest healthy grocery store chain, Sprouts Farmer's Market? Between their bulk section and juice bar, I'd say it's definitely worth checking out.
by Alexa Longobardo
at Clemson University
Veggie, Vegan, and Healthy Eats in Panama
Delicious guilt-free food to try in Panama City, Panama.
by Cristina Castrellon
at Syracuse University
These Millet & Red Lentil Burgers Will Upgrade Your Meatless Meals
Here is the answer to your plant-based prayers.
by Kate Donald
at St. Louis University
