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10 Things to do with a Can of Chickpeas
Low on groceries but still want something creative for dinner? Pick up this versatile pantry staple to create something delicious!
by Mackenzie Laverick
at University of Vermont
Your Favorite Snack Foods: Vegan-ized!
Going vegan shouldn't mean missing out on your favorite snack foods. Check out these vegan snack swaps!
by Sara Klimek
at University of Vermont
Coconut Lemon Tahini Curry
You've got to try this easy vegan recipe for a delicious curry or modify to use as a dressing!
by Mackenzie Laverick
at University of Vermont
Yellow Rose Vegan Bakery: From Dorm to Your Doorstep
Yellow Rose Vegan Bakery is a New Jersey company that will ship delicious vegan baked goods to you!
by Sara Klimek
at University of Vermont
Better Than Takeout Vegan "Fried" Rice
Have fresh, healthy, vegan fried rice for dinner tonight- in fifteen minutes or less!
by Sara Klimek
at University of Vermont
The New Wave of Soda: Natural Sodas that Taste Good and are Good For You
Give your day an extra kick with Wave Soda.
by Jessica Bajorek
at Hofstra University
Health Benefits of Odd Fruits You Can Buy at The Grocery Store
What is that extraterrestrial-looking fruit, and what's so great about it? Exploring the produce section just got more interesting.
by Kylie Arsenault
at Michigan State University
5 ACTUALLY GOOD Vegan options in Uptown, Oxford Ohio
Whether you're vegan or looking to be more plant-based, you don't have to be limited to options when eating off campus.
by Isabella Corder
at Miami of Ohio
Forget Chicken Salad, This Avo-Chickpea Salad is Your New Favorite Wrap!
Do you hate having to choose between guacamole and hummus? With this recipe, you'll get the best of both worlds!
by Sara Klimek
at University of Vermont
Meet LUPii: #WomenInFood Taking Plant-Based to a Whole New Level
These lady bosses are bringing the beans to the people!
by Sara Klimek
at University of Vermont
I Tried Eight Dairy-Free Ice Creams: Here's How They Ranked
Which brand will come out on top?
by Sara Klimek
at University of Vermont
What's the Scoop on Vegan Yogurt?
100% delicious and 100% dairy-free!
by Sara Klimek
at University of Vermont
