Thirsty
Not Drunk Yet
Already Drunk
Hungover
Morning
Tired
Sick
High
Alone
No Time
Dinner
Bougie
Single
Adventurous
Gluten Free
Healthy
Broke
The Ultimate GWU Vegetarian Restaurant Guide
Eating plant-based is easy when you have these tasty and convenient restaurant recommendations.
by Maya Konings
at George Washington University
9 Recipes To Use Up the Last of the Summer's Best Produce
Veggies and fruit galore!
by Bhageerathi Ganesan
at Ohio State University
The Difference Between Plant-Based Iron and Animal-Based Iron
It's critical that this important trace mineral, iron, is absorbed by everyone- vegans, meat eaters, and everyone in between.
by Kye Arsenault
at Michigan State University
What Meatless Dish You Should Cook This Friday, Based On Your Zodiac Sign
No meat? No problem.
by Bhageerathi Ganesan
at Ohio State University
Baked By Melissa Just Launched Vegan Cupcakes
We can't wait to try them
by Elizabeth Goldish
at Syracuse University
Veganized: This Vegan Fajita Recipe is a Perfect Weeknight Dinner
Get ready for a satisfying plant-powered meal
by Jordi Almeida
at Texas State University
4 Ways to Eat Lentils Beyond Your Typical Rice and Beans
A lentil bit of creativity for your school lunch!
by Susy Cohen
at Florida International University
Too Cool For School - Must-Try Frozen Treats Before Heading Back to School
School's back in session soon but before you go to the doctors to get your hands on a sick note, try our favorite cure, aka desserts, to treat your Senioritis, or whatever symptoms you may be experiencing!
by Corina Quach
at University of Hawaii – Manoa
7 Plant-Based Protein Additions for your Morning Oatmeal Bowl
Your breakfast is getting a major upgrade.
by Susy Cohen
at Florida International University
10 Wild Edibles in Ohio You Might Not Know About
You'll go WILD for these ingredients.
by Bhageerathi Ganesan
at Ohio State University
The Best Food Businesses to Come Out of Shark Tank
Where are they now??
by Robyn Deneroff
at Syracuse University
Why Lily’s Sweets is your new and improved Hershey’s Chocolate
Healthy AND delicious chocolate awaits!
by Shana de Urioste
at University of Southern California
