I'm Feeling sustainability

7 Shelf-Stable Vegan Baking Replacements

If you're back on campus this fall, keep the grocery runs to a minimum (and leave the fridge space for leftovers) with these easy, shelf-stable swaps.

by Emma Cleland-Leighton at Graceland University

Broke

Reduce Your Food Waste With These Creative Leftover Tricks

Say no to food waste and say yes to these delicious ways to reuse leftovers!

by Mackenzie Laverick at University of Vermont

Broke

Creative Ways to Use Fresh Summer Vegetables

Corn, tomatoes, peas, zucchini, cabbage, oh my! Try using all these fresh garden veggies that farmer's markets have a surplus of during summer months.

by Mackenzie Laverick at University of Vermont

Nostalgic

The Future of Food: Soylent

Dinner is served... in a bottle?

by Sara Klimek at University of Vermont

Adulting

Need a pick-me-up? Check out Bizzy Coffee!

A review of Minnesota-based Bizzy Coffee and their Cold Brew Coffee 2:1 Concentrate.

by Morgan Pence at University of Minnesota Twin Cities

Broke

Should we still drink almond milk?

Almond milk is the top selling dairy-free alternative in grocery stores, but does that make it a sustainable choice?

by Sara Klimek at University of Vermont

Too Sober

How Community Kitchens are Bridging the Culinary Divide in Communities Across America

Community kitchens are places where members come together to learn about cooking and build relationships around food.

by Sara Klimek at University of Vermont

Big Groups

Foraging in Vermont: Wild Edibles Everywhere

Want to learn more about finding and eating wild food? Here's what I've learned so far this summer foraging in the northeast.

by Mackenzie Laverick at University of Vermont

Nostalgic

Emmy's Organics: The Cookies You Didn't Know You Needed

No gluten? No problem!

by Sarah Arora at National Contributor

Basic

9 Easy Plant Recommendations to Liven Your House while Staying at Home

Lifestyle

by Peijun Zhao at University of Houston

Alone

Highlighting Black-Owned Restaurants in the Bay Area

If you support the Black Lives Matter movement, then you should support these businesses as well.

by Chelsea Mai at University of California – Berkeley

Too Sober

Reduce, Reuse, and Recycle Your To-Go Containers

Be mindful of the impact convenience has on our environment.

by Aiste Srogyte at The College of New Jersey

Too Sober