Thirsty
Not Drunk Yet
Already Drunk
Hungover
Morning
Tired
Sick
High
Alone
No Time
Dinner
Bougie
Single
Adventurous
Gluten Free
Healthy
Broke
'Bachelorette' Clare Crawley Loves Daiya's Plant-Based Pizza And So Should You
Pizza party.
by Casey Clark
at Hofstra University
5 Days of Oatmeal: A Week of Recipes to Fuel Your Morning
Try a different oatmeal recipe for each day of your busy work week! There's nothing better than starting the day with a bowl of oats.
by Grace Knoop
at Boston University
Get Ready For Christmas With Haribo's New Holiday Treats
Candy cane gummies?!
by Casey Clark
at Hofstra University
Coffee Mate's NEW M&M's Milk Chocolate Creamer Is Coming Soon
I need it.
by Casey Clark
at Hofstra University
Celebrate National Color Day With New Treats From SweeTARTS
Twisted rainbow punch!?
by Casey Clark
at Hofstra University
Blaze Pizza Offering FREE Full-Size CRUNCH Bars This Halloween
Definitely a treat you don't want to miss.
by Casey Clark
at Hofstra University
I Braved Dunkin' Donut's New Spicy Ghost Pepper Donut
No doubt you've heard of the new Dunkin' Spicy Donut. It's an innocent-looking strawberry frosted with a catch; the twists of cayenne and ghost pepper in the frosting. I tried it to see if it's as deadly as it claims.
by Alice Li
at University of Connecticut
5 Candy Brands That Aren't Terrible For You To Enjoy On Halloween
No tricks, just healthier treats.
by Olivia Bria
at University of Connecticut
Satisfy Your Sweet Tooth With Lenny And Larry's New Complete Cookie Holiday Collection
16g of protein?!
by Casey Clark
at Hofstra University
Stay Safe While Grocery Shopping With Jaanuu's Anti-Microbial Cart Handle Covers
I need one.
by Casey Clark
at Hofstra University
4 Vegan Mac & Cheeses That Taste Just As Good As the Real Thing
Because mindful eating should be delicious too.
by Anya Mohindra-Green
at Georgetown University
Fall Drinks to Bring Autumn Cheer Into Your Home
These drinks will bring back memories of parading through pumpkin patches and frolicking through piles of leaves in no time.
by Amanda Yu
at University of California – Berkeley
