Thirsty
Not Drunk Yet
Already Drunk
Hungover
Morning
Tired
Sick
High
Alone
No Time
Dinner
Bougie
Single
Adventurous
Gluten Free
Healthy
Broke
Food Near Yale: Where to Score the Best Discounts With Your Student ID
Grab your ID and go explore!
by Lexi Minutillo
at Washington and Lee University
Banza Is The Protein-Packed Pasta You've Been Waiting For
Chickpea pasta?!
by Hannah Farbstein
at Hofstra University
Virgil's Limited-Edition Bavarian Nutmeg Swing-Lid Root Beer Returns
I need it now.
by Casey Clark
at Hofstra University
5 Easy Gluten-Free Desserts to Make this Fall
This list of easy gluten-free fall recipes will help those with dietary restrictions to enjoy the upcoming autumn season.
by Lauren Wood
at University of South Florida St. Petersburg
Your Guide to Dining Out During the Pandemic
The pandemic doesn't have to get in the way of our cravings for delicious food nor your support for local restaurants. There are ways to stay safe to maximize our safety.
by Maggie Chen
at St. John's University
This Maple Syrup is Literally Sparkling, & I Can't Wait to Pour it on Absolutely Every Food
French toast? Check. Oatmeal? Sure. A cocktail? YOU GOT IT!
by Sammi Burke
at Spoon HQ
The Best Apple Crisp Recipe Perfect For Fall
Easy, delicious, and a great way to use up all of those seasonal apples! Vegan, Gluten-Free versions included!
by Mackenzie Laverick
at University of Vermont
Red Bull Launches Winter Edition Flavor
Things are about to get chilly.
by Maddie Hiatt
at Spoon HQ
Perrier Gets A Limited-Time Makeover With Help From Takashi Murakami
So cute!
by Casey Clark
at Hofstra University
Vegan & Gluten-Free Chicory Banana Almond Bread
This quick bread can be made in a flash & with simple, wholesome ingredients!
by Sara Klimek
at University of Vermont
Dunkin’s Collab With Charli D’Amelio Has Us All Dancing
Tell Dunkin' I am OMW.
by Olivia Bria
at University of Connecticut
How to Properly Celebrate National Cachaça Day
What exactly is cachaça?
by Liz Abere
at National Contributor
