I'm Feeling adventurous drinks in Drinks

This Vegan Pumpkin Spice Babka is the Perfect Holiday Breakfast

Mesmerizing twists of soft bread and gooey pumpkin spice filling - need I say more?

by Amelia Popowics at University of Michigan

Nostalgic

Give The Gift Of Chocolate This Holiday Season With La Maison du Chocolat

The sweetest gift of all!

by Casey Clark at Hofstra University

Nostalgic

5 Atlanta Spots I Already Miss While on Winter Break

The Atlanta restaurants I've been dreaming and drooling over while on winter break.

by Gillian Feinglass at Emory University

Big Groups

Support a Bloomington Local with GoTein Balls

GoTein Balls are changing the way college students satisfy their sweet tooth while adding protein and healthy ingredients to fuel their bodies!

by Erica Guberman at Indiana University

Adventurous

HighKey Releases NEW Chocolate Peanut Butter And Lemon Almond Tea Cookies

Both keto-friendly and delicious.

by Casey Clark at Hofstra University

Nostalgic

Tired Of Almond Milk? Tache's Pistachio Milk Has Arrived And We Can't Get Enough

Forget almond milk.

by Casey Clark at Hofstra University

Nostalgic

Are Dairy-Free Yogurt Alternatives Just as Good as Real Yogurt?

Whether you’re lactose intolerant, an almond milk lover, or just a curious foodie, here I compared the taste, texture, nutrition, and cost of dairy-free yogurt alternatives to regular yogurt, seeing which one really is the best.

by Caroline Corbett at University of Michigan

Adventurous

The Best Pumpkin Snacks from Whole Foods

While peppermint snacks start to make their way to grocery aisles, let's play homage to the (dare I say?) superior seasonal flavor.

by Annie Kaser at Emory University

Too Sober

Halo Top Changed Its Dairy-Free Recipe: But Is It Worth the Hype?

TLDR: It's not that good.

by Sara Klimek at University of Vermont

Adventurous

Which Holiday Cookie Are You? College Edition

Take this quiz and find out "Which Holiday Cookie Are You? College Edition!"

by Sarah Rummler at St. John's University

Stupid

A Beginner's Guide to Making Restaurant Quality Salads at Home

Looking to improve your homemade salad skills? Here’s how you can start.

by Caroline Labow at Northwestern University

Broke

Instant Noodles: A Cultural Phenomenon

5 minute noodles connect us

by Anushka Jami at Northeastern University

Broke