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Look No Further Than Amazon for the "Only Original Alfredo Sauce"
Never leave your kitchen for pasta again.
by Lennox McGrain
at New York University
Italy, Reigning Champ of The Gelato World Cup, Won't Be Competing This Year
Say whaaat?
by Lauren Gonzalez
at Florida State University
A list of restaurants you can't miss while traveling around Italy
Pizza, pasta, panino and gelato make up the major food groups in Italy, and we're not complaining. Here's a quick guide to make sure you get the best of them everywhere you go. Welcome to your guide of the best restaurants in Italy.
by Olivia Clark
at UNC Chapel Hill
Vegan, Gluten-Free, and Authentic One Pot Pastas for Fall
Vegan, Gluten-Free, and Italian College kids can rejoice in cozy bowls of pasta for fall.
by Alison Regan
at New York University
What to do With Different Types of Tomatoes, According to an Italian
Big, red fruits with limitless possibilities.
by Lucy Krasker
at University of Virginia
Pecorino vs Parmesan: Does It Matter Which You Use?
They look the same and are both Italian, so what's the difference?
by Amanda Wakefield
at Rollins College
Where to Eat in Montreal in Less Than Five Days
There's more to Montreal than just poutine, guys.
by Alexandra Jade Tringali
at New York University
The Willy Wonka of Vicoforte, Italy
"Come with me, and you'll be, in a world of pure imagination,"
Willy Wonka & The Chocolate Factory (1971).
by Giulia Baldini
at Hofstra University
The 5 Best Cheap Eats in Venice If You're Traveling on a Budget
My greatest takeaway from studying abroad = this list of restaurants.
by Morgan Pagliocco
at Boston College
Vineyard 2121 is the Perfect Sunday Getaway
The perfect Sunday Fun-day festivities.
by Rachel Anne Ramos
at Saint Mary's College, Indiana
10 Wine Instagram Accounts You Should Be Following
Nothing to wine about here.
by Emily Doyle
at Saint Mary's College, Indiana
I Broke a 2 Year Vegetarian Streak For a Vacation, and I Don't Regret It
Sometimes you just gotta live a little.
by Alivia McAtee
at Davidson College