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Don’t Be Too Chicken to Queue for San Tung’s Fried Chicken!
The wait is worth it, I promise.
by Britney Wu
at University of California - Berkeley
Momonoki: The Ultimate Destination For Japanese Comfort Food
This restaurant should be on every Asian food lover's to-try list.
by Jessica Apple
at Emory University
O-Ku Atlanta: A Sushi Destination You Won't Want to Miss
An Atlanta sushi spot worthy of a spot on my top five list.
by Melanie Dash
at Emory University
A "Halmae-ibmat" Guide to Elite Korean Snacks
At first glance, "halmae-ibmat," or "granny's taste," might sound boring, but it's truly anything but- with warm, nutty aromas, flavors, and textures, snacks that fit into this category are definitely worth trying.
by Amy Chun
at Northeastern University
This Sriracha Ramen Gift Set Makes An Iconic Holiday Present
Buy it just for the hard-to-find bottle of Sriracha 👀
by Kennedy Dierks
at Spoon HQ
A Guide to the Kaka'ako Farmers Market
We just found your weekend plans.
by Madelyn Waddell
at University of Hawaii - Manoa
SugarCube Marshmallows: Reinventing a Classic
A classic American treat with an Asian twist...
by Sid Gupta
at University of California - Berkeley
Three Singaporeans Rate Lion Dance Cafe, a Vegan Singaporean Cafe
Singaporean Cafes are hard to come by in the U.S., let alone those with vegan options. Let's try it out!
by Randelle Ong
at University of California - Berkeley
The Florida Vintage Market: Where Local Art and Fashion Meets Food Trucks
A community event for everyone and one you don't want to miss!
by Nadia Kusiima
at University of Florida
Follow Me on My Trip to New York City as a Foodie
Planning a trip to New York? Check out what food spots you need to visit.
by Hana Chalmers
at Northeastern University
Refreshing Dragon Fruit Boba Now at Bento: The Perfect Remedy for a Hot Day
In celebration of their 20th anniversary, Bento mixes boba, yuzu and dragon fruit in this limited-time drink.
by Caia Reese
at University of Florida
Hakka-Chow in Winston-Salem, NC Has Tasty and Affordable Vegan Options
Hakka-Chow Asian Eats is a popular pan-Asian restaurant in Winston-Salem, NC. While they are popular for their delicious Asian inspired dishes, they also have many delicious vegan and vegetarian options.
by Collyn Ballentine
at Wake Forest University