I'm Feeling snack snack in Recipes

College Friendly Dips to Make in the Microwave

Dip your way into these easy dinners!

by Taylor Kaplan at Syracuse University

High

Make Dessert Healthier With This Easy Double Chocolate Cookie Recipe

This double chocolate cookie recipe uses avocado instead of butter and applesauce instead of white sugar, bringing you closer to your New Year's resolution—one cookie at a time.

by Carolyn Kuimelis at Santa Clara University

Adulting

Amazing Guacamole in 5 minutes

Super easy Guacamole, from bag to bowl in less than 5 minutes. It's sure to be a hit with your guests.

by Aditya Sharma at University of Pittsburgh

Big Groups

Easy, Yet Sophisticated Snickerdoodle Cookies

Complex flavors, uncomplicated recipe.

by Courtland Campo at University of Florida

Nostalgic

A Vegetarian's Comfort Food Dream: Myers + Chang

For the vegetarian in your life that loves Chinese takeout, but make it allergen-friendly.

by Eliana Tallarida at Northeastern University

Big Groups

Healthy Brownie Batter in a Bowl (aka Chocolate Cookie Dough)

Eat healthy without giving up chocolaty desserts!

by Avery Zenker at University of Guelph

Basic

The Best Chocolate Mocha Lava Cakes

This lava cake is the perfect dessert for any chocolate lover.

by Genevieve Feister at Michigan State University

Nostalgic

Healthy Brownie in a Mug to Instantly Satisfy That Sweet Craving

Delicious? Decadent? Healthy? <5 minutes? This brownie in a mug recipe is everything you want and more. Legit life-changer.

by Claire Parrish at Emory University

Nostalgic

Easy Banana Bread You Can Make With Things from Your Cupboard

This simple banana bread can be made with only 8 ingredients.

by Anna Stalsberg at University of Minnesota Twin Cities

Nostalgic

Homemade Cashew Milk with No-Waste Granola

A tasty way to eliminate your kitchen waste, one breakfast at a time.

by Maddie Ross at University of Michigan

Adventurous

Quick and Easy Vegan Oatmeal Chocolate Chip Cookies

The same chocolate chip cookies you love, without the dairy and eggs that your vegan friends don't. Plus, spice it up with coconut or craisins (or both) for even more oomph!

by Emma Filkowski at University of Vermont

Adventurous

Homemade Garlic Bread in Only 20 Minutes

You'll be drooling for days.

by Bennie Weber at Harvard University

Adulting