I'm Feeling high high in Recipes

Quinoa For Breakfast: The New Way To Start Your Day

On those days you're just tired of eating eggs or oatmeal, try these innovative recipes to spice up your morning routine.

by Sofia Acevedo at University of Florida

Hungover

4 Ways to Upgrade Your Chia Pudding

Whether your are just hearing about it or are a chia pudding connoisseur, this easy, fast, and healthy option is always a good idea. These recipes will change your breakfast game and your occasional snack as well.

by Sofia Acevedo at University of Florida

Hungover

5 Creative Ways to Use Your Overripe Bananas

In loving memory of every banana thrown away too soon.

by Lauren Farkas at Washington University in St. Louis

Nostalgic

Trying Rachel's English Trifle Recipe from The Friends Official Cookbook

What's not to like? Custard. Good. Jam? Good. No meat? Gooood.

by Lauren Wood at University of South Florida St. Petersburg

Nostalgic

The Ultimate Dorm Room Poutine Recipe

A true Canadian favorite made within the confines of your dorm!

by Sara Klimek at University of Vermont

High

All the Foods You Need to Put Trader Joe's EBTB Seasoning On

Everything but the Bagel Seasoning is the key to flavor in my kitchen!

by Sara Klimek at University of Vermont

High

What Is the California Burrito and Is It the Better Burrito?

The debate stops here.

by Siri Potluri at University of California - Los Angeles

Stupid

The Athlete's Diet

Ever wonder what you should be eating as an athlete but you don't have the money for a dietitian? Keep reading to find out.

by Ella Kulak at University of Florida

High

This Protein Pancake Recipe Will Blow Your Mind

Four ingredients. One delicious, protein packed breakfast.

by Emily Noel at University of Maryland

Hungover

Vegan Holiday Cookies You Didn't Know You Needed

Craving an ooey-gooey double chocolate dessert that melts in your mouth? Or maybe something lighter? These Cinnamon Snickerdoodle and Peppermint Chocolate cookies will warm you up for the cold season!

by Marisa Campo at University of Oregon

Nostalgic

All the Ways to Eat a Sweet Potato

From fries, to toast, to baked whole, the sweet potato is the best potato.

by Eliana Tallarida at Northeastern University

Hungover

College Friendly Dips to Make in the Microwave

Dip your way into these easy dinners!

by Taylor Kaplan at Syracuse University

High