I'm Feeling high high in Recipes

5 Creative Ways to Use Your Overripe Bananas

In loving memory of every banana thrown away too soon.

by Lauren Farkas at Washington University in St. Louis

Nostalgic

Trying Rachel's English Trifle Recipe from The Friends Official Cookbook

What's not to like? Custard. Good. Jam? Good. No meat? Gooood.

by Lauren Wood at University of South Florida St. Petersburg

Nostalgic

The Ultimate Dorm Room Poutine Recipe

A true Canadian favorite made within the confines of your dorm!

by Sara Klimek at University of Vermont

High

All the Foods You Need to Put Trader Joe's EBTB Seasoning On

Everything but the Bagel Seasoning is the key to flavor in my kitchen!

by Sara Klimek at University of Vermont

High

What Is the California Burrito and Is It the Better Burrito?

The debate stops here.

by Siri Potluri at University of California - Los Angeles

Stupid

The Athlete's Diet

Ever wonder what you should be eating as an athlete but you don't have the money for a dietitian? Keep reading to find out.

by Ella Kulak at University of Florida

High

This Protein Pancake Recipe Will Blow Your Mind

Four ingredients. One delicious, protein packed breakfast.

by Emily Noel at University of Maryland

Hungover

Vegan Holiday Cookies You Didn't Know You Needed

Craving an ooey-gooey double chocolate dessert that melts in your mouth? Or maybe something lighter? These Cinnamon Snickerdoodle and Peppermint Chocolate cookies will warm you up for the cold season!

by Marisa Campo at University of Oregon

Nostalgic

All the Ways to Eat a Sweet Potato

From fries, to toast, to baked whole, the sweet potato is the best potato.

by Eliana Tallarida at Northeastern University

Hungover

College Friendly Dips to Make in the Microwave

Dip your way into these easy dinners!

by Taylor Kaplan at Syracuse University

High

The Best Chocolate Mocha Lava Cakes

This lava cake is the perfect dessert for any chocolate lover.

by Genevieve Feister at Michigan State University

Nostalgic

These Peppermint Mocha Cookies Will Put Your Post-Holiday Candy Cane Stash to Good Use

Because if you bought some, I bet you still have some.

by Jayne Siudzinski at St. Louis University

Nostalgic