8 Recipes To Make For Gemini Season, From A Gemini
Basically, eat two of everything.
by Moriah House
at Spoon HQ
I Made A Vegan Tres Leches Cake & The Results Surprised Me
How I recreated a cake traditionally brimming with dairy.
by kathia dawson
at National Contributor
De Novo Cocoa-Genesis: A Subversive Reconciliation Of Hot Cocoa And Hot Chocolate
The war between hot chocolate and hot cocoa comes to an unexpectedly scientific end with this delicious winter beverage.
by Max Moran
at University of California - Berkeley
Homemade King Cake Bites
Mardi season is approaching! These King Cake Bites are the perfect thing to make to get into the Mardi spirit.
by Jordyn Fein
at Tulane
Stained-Glass Citrus Slices
These translucent, sugar-coated lemon and orange slices are a beautiful addition to cocktails and snack boards.
by Felicia LaLomia
at Spoon HQ
20 Easy Recipes To Make With Your Air Fryer
Got one for the holidays? Here's what to cook in it.
by Kennedy Dierks
at Spoon HQ
Oatmeal Arancini: A Sweet Twist on a Sicilian Classic
*distant & furious Italian shouting*
by Max Moran
at University of California - Berkeley
Desserts You Need to Make this Holiday Season
Thanksgiving's over, but we're not done eating. Here are my favorite treats to make during the holiday season.
by Annie Kaser
at Emory University
Four Perfect Pumpkin Recipes for the Fall Season
These four easy and delicious recipes are sure to make the perfect pumpkin fall dessert!
by Emily Greiff
at Emory University
Black & White Halloween Cake with Marshmallow Spider Webs
This is the perfect Halloween cake to make if you really want to impress your friends this year.
by Jordyn Fein
at Tulane
Choco Tacos At Home For The Nostalgic Klondike Fan
The nostalgic novelty ice cream might be disappearing from shelves, but that doesn't mean your Choco Taco days are over.
by Lauren Dozier
at Spoon HQ
A Bunco Dessert Turned Family Favorite Cookies
My family has been using and perfecting this recipe as long as I can remember. My mom learned it while playing neighborhood Bunco when she grew up, and from then on it became an instant classic.
by Georgia Thomas
at Northeastern University