I'm Feeling 20 minutes 20 minutes in Recipes

Smoothie Bowls: Quarantine Edition

YUM, YUM, AND YUMMY Smoothie Bowls!

by Elizabeth Benson at Fairfield University

Basic

SEVEN Easy Foods You Should Learn How to Cook During Quarantine

Some recipes are life skills, and knowing how to make these will make you feel just a *little* bit more like a real adult.

by Izzy Tice at Miami of Ohio

Broke

The Easiest Homemade Cacio e Pepe Recipe

An easy and delicious meal that can allow anyone to taste a popular dish from Josephine Estelle in New Orleans.

by Carlie Littman at Tulane

Nostalgic

Edible Cookie Dough Recipes to Treat Yo' Self

Edible and delicious.

by Kailey Kiss at University of Florida

Hungover

"Flippers" Are Your New Favorite Breakfast Food

Pancakes and waffles, step aside.

by Kailey Kiss at University of Florida

Nostalgic

fluffy cookie dough latte

for when quarantine boredom hits, here is a dalgona coffee-inspired fluffy cookie dough latte for all of your coffee shop-at-home needs!

by Neeve O’Reilly at Florida International University

Alone

The Best Spring Omelet for Winter

It's eggcelent for a cloudy, cold day of staying inside.

by Alexa Rosenberg at University of Alabama

Nostalgic

Easy, 5-Minute Gluten-Free, Dairy-Free, No-Bake Protein Balls

The snack that packs a punch and leaves you fueled when you're on-the-go.

by Avery Paulen at High School

Stupid

3 Great Ways to Spice Up Hot Chocolate

Hot chocolate by itself can be a cup of creamy deliciousness, but after having one or two cups, it becomes slightly boring. Here are a few ways to add a little kick to keep up that delicious taste.

by Makenzie Garner at University of South Florida St. Petersburg

Adventurous

7 Treats for Galentines Day

Because nothing shows your girl gang how much you love them like food.

by Sydney Albert at Duke University

Big Groups

Eight Ways to Revamp Basic Pancake Mix

Pancakes: a brunch necessity.

by Jillian Ferry at Grand Valley State University

Nostalgic

Air-fried Homemade Bagels

How to make yummy, homemade air-fried bagels with just a few ingredients.

by Neeve O’Reilly at Florida International University

Basic