I'm Feeling 20 minutes 20 minutes in Recipes

A Taste of Sunny Southern California: Wahoo’s Baja Rolls Imitation Recipe

This recipe is quick and easy, So-Cal up your friends and share this appetizer at the beach!

by Kayla Nguyen at National Contributor

Nostalgic

What's Actually in Signature Drinks at Popular Bloomington Bars

Every bar has a unique vibe and drink of choice. You can recreate the good times and beverages by learning what is actually in the signature drink of some of Bloomington's most popular bars.

by Lauren Tretter at Indiana University

Nostalgic

The Recipes That Got Me Through My Sophomore Year

My most tried & true recipes for your first motherless, food-free apartment.

by Laila Adarkar at National Contributor

Broke

Scotcheroo Bars: The Deluxe Rice Krispies Everyone Needs

These rich bars are the little bites of nostalgia you’ve been looking for.

by Olivia Heitz at National Contributor

Nostalgic

No-Cook, Minimal Prep Summer Recipes to Beat the Heat

For when you’re hot, cranky, and ballin’ on a budget

by Kennedy Dierks at National Contributor

Broke

Blueberry Salad With Lemon Vinaigrette Recipe

A berry creative way to use up those extra blueberries.

by Sarah Choi at National Contributor

Broke

The Best Chickpea Salad Sandwich

A summer recipe that everyone should know about!

by Haley Porter at Wake Forest University

Broke

You'll Go (Coco)Nuts for These 5 Summer Coconut Recipes

If you are looking for some refreshing coconut desserts and drinks this summer, you cannot miss these five iconic recipes that are bound to amaze your tastebuds.

by Charlotte He at Emory University

Nostalgic

how to incorporate more vegetables into your day to day diet

eat your veggies!

by Neeve O’Reilly at Florida International University

Basic

Try This Simple Air Fryer Chocolate Lava Cake

Combining my love of chocolate and my air fryer for an unbelievable treat.

by Nichelle Gilliam at St. John's University

Nostalgic

3 Dessert Recipes Packed With Protein

Make sure to save room for these desserts!

by Sophia Gao at University of California - Los Angeles

Too Sober

Vegan Chickpea Flour Omelette

Light and fluffy, savory, and coming in with 10 grams of protein per 1/2 cup, this vegan omelette is going to be your new breakfast (or dinner) go-to.

by Mackenzie Laverick at University of Vermont

Broke