Teleport to Australia With Oreo's Cooler Cousin, DIY Tim Tams
Skip the plane ride and have these Aussie treats at home.
by Alex Frank
at Denison University
How to Make a Disney-Themed Meal Every Day of the Week
Bippity, boppity yum.
by Anna Palazzi
at Pace Westchester
What to Eat at the Best Farmers' Market in the Pacific Northwest
There's much more to this farmers' market than fruits and vegetables.
by Emma Brant
at High School
You Can Support Veganism Without Changing Your Diet
It's not all about what you eat.
by Ashleigh Monaco
at University of Iowa
Move Over Funfetti, This Totino's Pizza Roll Bundt Cake is Everything
Say hello to the mash-up of all mash-ups.
by Molly Gamache
at Marist College
Your Favorite Hip Hop Albums, As Milkshakes
Shake it to the beat.
by Lexi Kelson
at University of Georgia
6 Must-Try Vendors at DC's Union Market
Tacos, and tea cakes, and spices, oh my.
by Sydney Brown
at High School
Upgrade Your Backyard BBQ With This Hamdog
People are dying to get their hands on these hybrid buns.
by Julia Catalano
at University of Illinois
3 Reasons Tia B's La Waffleria Is Your Next Stop for Waffles
Breakfast is wonderful, but breakfast for lunch is even better.
by Shani Harvie
at University of New Mexico
The 8 LA Food and Drink Events You Can't Miss This Fall
You ultimate guide to this fall's best food events in Los Angeles.
by Sarah Aldrich
at University of Southern California
What Traveling to Exotic Places Taught Me About Trying Everything Once
I mean, who doesn't love a piece of warthog jerky?
by Morgan Hamilton
at St. Francis Xavier University
Even If You Don't Like Our Presidential Candidates, You Can Still Eat Like Them
Do you want freedom fries with that?
by Carl Harmon-Vellotti
at University of California - Los Angeles