Make Your Own Larabars and Never Buy Them Again
We're all tired of breaking the bank at Whole Foods.
by Meredith Davin
at Duke University
Homemade Mint Chocolate Chip Ice Cream Anyone Can Make
Eating two of my favorite desserts in one serving is efficiency at its best.
by Amanda Chong
at University of California- San Diego
Gluten-Free Peanut Butter Balls That Are Better Than Reese’s
It's like a Reese's peanut butter cup, but homemade, and so much better.
by Katherine O'Malley
at Hamilton College
These Cheesy Pancakes Will Use Up Your Leftover Mashed Potatoes
Because does anyone actually like leftover mashed potatoes?
by Emily Gordon
at Northeastern University