I'm Feeling tea drinks in Drinks

I Followed My Gut & Ranked Health-Ade’s New Kombucha Flavors

Thank me later.

by Olivia Bria at University of Connecticut

Big Groups

Enjoy A Night Out On The Town At Proper West NYC

Socially distant dining.

by Casey Clark at Hofstra University

Big Groups

How to Make Classic Milk Bubble Tea

Bubble tea is one of my favorite things to sip on year-round. It can be served hot or cold, perfect for any weather! Despite the variety of flavors that composes the base of this beverage; milk tea is a classic that will never go out of style.

by Maggie Chen at St. John's University

Basic

How to Make a Vegan Pumpkin Pie Milkshake

Because milkshakes can be vegan too!

by Megan Huff at University of California – Berkeley

Nostalgic

This CBD Energy Drink Is A Total Game Changer

Add a little calm to your morning buzz.

by Maddie Hiatt at Spoon HQ

Hungover

Yes, You Do Need Miller Lite's New Holiday Gear

These are the matching holiday outfits I can get behind.

by Maddie Hiatt at Spoon HQ

Nostalgic

Chefs and Bloggers that Every Foodie Should Follow

Are you an Instagram user and food lover hoping discover new recipes, cooking techniques, or people within the culinary world? If so, you've come to the right place.

by Maura Consedine at St. John's University

Adventurous

Where to Find The Best Service Industry Nights in St. Petersburg

by Jacob Wilson at University of South Florida St. Petersburg

Big Groups

Free Rain Sparkling Water Is The Drink Every One Is Talking About

Sara Foster is too.

by Casey Clark at Hofstra University

Nostalgic

Ordinary: New Haven's Most Extraordinary Historic Tavern

Ordinary, New Haven's oldest tavern, is a venue steeped in history and filled with incredible comfort food and creative cocktails.

by Jen Huang at Yale University

Big Groups

Top 5 Must Try Bars in Boston

Let's just forget 2020.

by Donatella Mancinone at Northeastern University

High

World's Cheapest Wine Tasting ft. Trader Joe's 'Two-Buck Chuck'

Experience the finest things in life, but on a budget.

by Olivia Berens at University of Florida

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