Panzanella: The Gourmet AF College Meal
You will feel like Giada De Laurentiis making this, guaranteed.
by Mikki Dick
at University of Michigan
How to Make Mini Cheesesteak Bites Using a Muffin Tin
It's like all of Philly in a flaky, savory bite.
by Paige Marie Rodgers
at American University
How to Make Farro Salad and Baked Pita Chips for Under $3
A healthy meal that doesn't cost an arm and a leg.
by Emma Brant
at High School
Show Off Your Grill Master Skills With These Stuffed Portobello Mushrooms
The best kind of shrooms
by Olivia Sandusky
at University of San Diego