Valentina Mussi Is Making Life Sweeter, One TikTok Recipe At A Time
We talked to cookbook author and TikTok’s favorite baker about her social media journey, her roots, and her time in culinary school.
by Kate Linggi
at Spoon HQ
How You Can Honor Indigenous Peoples' Day Through Food
“You can have a celebration of indigenous agricultural wisdom, but also find cool ways to eat these foods that most people are already familiar with."
by Moriah House
at Spoon HQ
We Asked 3 Jewish Dietitians How To Prepare To Fast — And Break Your Fast — In College For Yom Kippur
How to honor the holiday and listen to your body.
by Katriel Orlean
at National Contributor
A Behind The Scenes Look At The Creation Of Food Ads
Making food into tantalizing masterpieces
by Milena Alappatt
at Indiana University