I'm Feeling adventurous adventurous in How To

Unique Pro Photography Lessons From An Amateur Photographer

Filtering through the best unique pro photography lessons and gems I've gained from the best influencers, Youtubers, and columnists of the photography world.

by Aliasger Rasheed at Simon Fraser University

Too Sober

How to Eat Your Way Through Barcelona in 72 Hours

Calling all future study abroad-ers...

by Hattie Swank at Boston College

Nostalgic

How To Make An Amazing Meat and Cheese Board Every Single Time

Become a dinner party extraordinaire.

by Tessa Domzalski at Rangsit University

Adventurous

How to Grow Your Own Avocado Tree, for the Avo-Obsessed Millennial

"Peel the avocado. Peel the avocado. Guacamole, guac-guacamole."

by Olivia Chadwick at North Carolina State University

Too Sober

Made for Each Other: Meat and Fruit Pairings

Find your favorite meat and its fruity match to bring out the best of each other.

by Abbie Hui at Brown University

Too Sober

How to Tackle the Whole Foods Salad Bar

Want to treat yourself to the Whole Foods salad bar? Here's how to do it.

by Katie Coulson at University of Delaware

Basic

This is how I made a picture-perfect pineapple bowl.

It's not as tough as you may think.

by Makenzie Jones at University of Tennessee – Chattanooga

Adventurous

Gluten Free Bread Crumb Substitutes

They're easier than you'd think!

by Camille Balhorn at University of Minnesota Twin Cities

Broke

How to Eat Gluten Free in a Sushi Restaurant

A guide to keeping gluten free when practically every part of sushi has gluten in it.

by Shaina Shultz at Washington University in St. Louis

Nostalgic

Unexpected Foods to Grill that I've Tested and Tasted.

Today we ask ourselves: Will it Grill?

by Victoria Vricella at The College of New Jersey

Adventurous

How to Eat Peaches for Every Meal of the Day

Make every meal peachy keen.

by Cherie Litvin at SUNY Binghamton

Basic

How to Go Vegan: The Ultimate Beginner's Guide

It takes some trial and error, but everything is worth it at the end.

by Laura Subiaur at Tec de Monterrey

Stupid