I'm Feeling spicy

An Avocado-Themed Bus Is Roaming the Country This Summer Serving 'Bottomless' Guac

Guaclandia is coming to a city near you.

by Bre Larranaga at Florida State University

Big Groups

3 Interesting Snacks to Try When You Visit Malaysia

drink lots of water after.

by Iffah Jasni at Boston University

Stupid

Buffalo Wild Wings Has New Salted Caramel Wings For the Summer

Amongst other new menu items.

by Ellie Conley at Spoon HQ

Basic

What to Order at a Korean Restaurant Based On Your Taste Preferences

Ordering at a Korean restaurant can be difficult if you're not familiar with the cuisine, so here's how to pick a dish that works for you.

by Wen Yuan at Brown University

Nostalgic

I Ate At A Restaurant Run By The North Korean Government

It was... interesting.

by Tessa Domzalski at University of Canberra

Stupid

A Foodie's Guide to Fighting the Flu with Fruit

Who’s sick of feeling sick?

by Kat Romero at Florida International University

Broke

I Tried Taco Bell's Nacho Fries, and They're Actually Amazing

I couldn't stop eating.

by Ellie Conley at Spoon HQ

High

Costco Cookie Butter Cheesecake Is On Sale, So Run, Don't Walk There

It's only $7!

by Ellie Conley at Spoon HQ

Big Groups

David's is Fusion in Every Sense of the Word

Flavors of the Pacific Rim meet East Coast cuisine.

by Ellen Gibbs at University of New Hampshire

Big Groups

9 Trader Joe's Products That Make Great Stocking Stuffers

Give them what they actually want.

by Ally Hardebeck at Johns Hopkins University

Nostalgic

I Tried 11 Types of Honey to See Which Tastes the Best

Definitely something to buzz about.

by Leah Shindler at Emory University

Adventurous

6 Popular Cheez-It Flavors, Ranked

For when the classic Cheez-It just won't cut it.

by Mary Dunton at Baylor University

Hungover