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Schmackary's Brings Cookies To The Next Level With Cookie Cakes
Cookies taste better in cake form.
by Casey Clark
at Hofstra University
Back in Town for School? Visit The Tang's New Upper West Side Location
You won't find roasted eggplants like this elsewhere.
by Sally Eun Ji Son
at National Contributor
Create Your Own Soft Serve Flavor At Scoop DeVille
Did someone say cookie monster?
by Casey Clark
at Hofstra University
Everything You Need To Know About "Hot Fresh" Donuts From Federal Donuts
You'll never want a regular donut ever again.
by Casey Clark
at Hofstra University
Here's How Trump Plans to Change SNAP Benefits
Trump's recent proposal might seriously impact the food benefits program.
by Kate Maxwell
at North Carolina State University
Try The Best Mac And Cheese At Tavern 29 In NYC
Wait, how good are we talking?
by Casey Clark
at Hofstra University
Going To A Drag Brunch In NYC Featuring Brooke Lynn Hytes
Forget regular brunch. Drag brunch is entertainment at its finest.
by Casey Clark
at Hofstra University
An Inside Look at the Restaurant Industry with Nathan D'Andrea
Find out what's been stopping you from making it in the restaurant industry.
by Claudia Haimovici
at University of Michigan
Everything You Should Have Eaten at Boston Calling 2019
From monster sundaes to loaded nachos, these were the best eats at Boston’s favorite music festival.
by Remi Wiseblatt
at High School
Inside Union Kitchen: DC's Culinary Hitmaker
Food businesses, upgraded.
by Alia Nahra
at Washington University in St. Louis
The Finest Snacks to Smuggle Into Lollapalooza 2019
I promise nobody will know except for you.
by Liz Abere
at National Contributor
Get Yourself A Rainbow Explosion Cake At Flour Shop In NYC!
Yes, I said rainbow explosion.
by Casey Clark
at Hofstra University
