Dips and chips are a classic combination and sure crowd pleaser for any party or gathering. In fact, we have recipes for baked bean dip, taco dip, healthy edamame dip, and even salmon crème fraîche dip, if you’re feeling fancy. But who said dips have to be savory? This sweet cookies and cream dip requires no baking and is easy to whip up, literally.
If you’re looking for a no-fuss recipe that is quick and easy to make and clean up, this one’s the one for you. The ingredients in this cookies and cream dip recipe are easy to find (especially if you’re a home baker) and relatively easy to handle. Altogether, it’s one of the simplest party dishes I’ve ever made. Whether you’re headed to a gathering or hosting a get-together, this dip will surely bring everyone back to good times.
No-Bake Cookies and Cream Dip
Ingredients
Instructions
Crush Oreos until coarse.
Using an electric mixer, combine cream cheese and butter on medium-high until fluffy and combined. Then add whipped cream and mix on low.
Add powdered sugar, brown sugar, and vanilla extract. Beat until smooth.
Fold in crushed Oreos by hand with a spatula or spoon.
Serve with fruits and/or favorite sweet crackers.
With a dip this easy to make, you’ll be whipping this up for just about every occasion. You can serve this cookies and cream dip with graham crackers, Nilla Wafers, more Oreos, or other cookies of your choice. Or, you can serve with fresh fruit kabobs – I highly recommend strawberries, bananas, and raspberries. You may even be inclined to make a fancy toast or sweet sandwich and spread some of this dip on sweet brioche.
Recipe is adapted from Family Fresh Meals.