These 4-Ingredient S'mores Bars Will Have You Feeling Nostalgic

As it gets colder outside, I continue to reminisce about summer and the great s'mores that I ate. Although it's almost winter, you can still enjoy s'mores with this simple recipe. These 4-Ingredient S'mores bars are perfect for a tailgate or Thanksgiving 

4-Ingredient S'mores Bars

• Prep Time:10 mins
• Cook Time:20 mins
• Total Time:30 mins
• Servings:10
• Easy

Ingredients

• 1 stick butter butter
• 1 cup graham cracker crumbs
• 1 cup chocolate chips or 2 Hershey's bars
• 2 cups mini marshmellows

• Step 1

  Preheat oven to 350° F

• Step 2

  Melt 1 stick of butter for 1 minute

• Step 3

  Pour butter into 8x8" glass pyrex.

• Step 4

  Measure one cup of graham cracker crumbs and press crumbs into pan with butter so it is spread out evenly, make sure it sticks with the butter.

  

• Step 5

  Spread one cup of chocolate chips across pan on top of pan and spread it out across graham cracker crumbs.
  
  #SpoonTip: You can also use 2 Hershey's bars but chocolate chips tend to melt better

  

• Step 6

  Measure 2 cups of mini marshmellows and pour them across the pan on top of chocolate so it covers the whole surface.

  

• Step 7

  Place pan in oven and bake for 15-20 minutes, or until marshmallows are golden brown.

• Step 8

  Once you take them out of the oven, let cool until they are room temperature, cut into squares and eat!