7 Pumpkin Foods We Can't Wait to Try This Season
When leaves fall, pumpkin calls!
by Susy Cohen
at Florida International University
5 Reasons Why You Should Join Spoon University at USF
Um... It's food.
by Nicole Lee
at University of San Francisco
Everything You Need to Know About Furikake, the Japanese Seasoning That'll Change Your Life
It makes everything better.
by Tessa Domzalski
at Rangsit University
This Study Will Pay You to Eat Avocados Every Day for 6 Months
The job of my dreams.
by Tessa Domzalski
at Rangsit University
6 Justin's Products That Are Definitely Worth Buying on Your Next Market Run
I'm probably snacking on a squeeze pack right now. Don't judge.
by Vaneza Paredes
at Loyola Marymount University
8 Back to School Breakfast Ideas for Busy College Students
They don't call it the most important meal of the day for nothing.
by Cassidy Orr
at High School
9 Peruvian Dishes You Need to Try
There's more to Peru than Incan ruins and fluffy llamas.
by Samantha Steger
at Duke University
10 TCNJ Dining Hall Hacks I Wish I Knew Sooner
There are only so many self-serve ice cream cones you can have for dinner before you're wishing you were eating your mom's spaghetti and meatballs instead. Make living away from home a little easier with these TCNJ Dining Hall hacks.
by Gianna Vitetta
at The College of New Jersey
How to Make Your Own Breakfast at Tiffany's
We all just got a little closer to Audrey Hepburn.
by Alexa Rosenberg
at University of Alabama
All the Best Restaurants on the Upper East Side, Based on Cuisine
Your guide to East Side eats.
by Hannah Freiberg
at High School
How to Eat Natto, Your New Fermented Fave
Don't natto 'til you try it.
by Amia Ross
at Harvard University
18 Target Finds You Need For Your First Apartment
Featuring the Dash line you need to know about.
by Spoon University
at Spoon HQ