Baked | Spoon University

Brown Butter 101: Everything You Need To Know

All you need to take regular butter to brown butter glory is a saucepan and ten minutes. Kitchen magic, here we come!

by Veronica Lee at University of Delaware

Are you tired of eating plain candy bars? Bake one of these recipes to use your leftover Halloween candy and indulge in a sweet treat.

by Carly Kaplowitz at Emory University

Bold

Vegan Chipa: Paraguay’s Gluten-Free “Cheesy” Bread

This is a recipe that can be embraced across cultures and backgrounds.

by Angeli Lohner at University of California - Berkeley

Adventurous

Here's Where to Find The Best Fall Eats In NYC

The first part of a collection of our favorite fall treats in the city!

by Victory Ogunnaya at Hunter College

Adventurous

Trendy TikTok Recipes You Must Try

From the pancake cereal to the salmon rice bowl, these are some easy and trendy TikTok recipes you must try at home.

by Elaine Li at CUNY City University of New York

<20 Minutes

Mini Pockets Of Magic: 5411 Empanadas Opens In Downtown Evanston

The new location of the Chicago-Houston chain packs a variety of flavor combinations into their Argentinian-style empanadas.

by Grace Wang at Northwestern University

Adventurous

Where to Eat in Winston-Salem Based on Your Fav Taylor Swift Album

Can't choose where to eat in Winston-Salem, NC? We'll help you decide based off of your favorite Taylor Swift album.

by Collyn Ballentine at Wake Forest University

Curious

Krispy Kreme Delivers Fresh Summer Vibes with New ‘Pick of the Patch’ Berry Doughnuts

This berry delicious collection is about to become your summer doughnut staple.

by Kennedy Dierks at Spoon HQ

Adventurous

Katy Kim Turns College Cooking into a Culinary Art

A lifelong foodie, Northwestern junior Katy Kim shares her eye-stopping creations with fellow students through her Instagram, @cakesniffing.

by Cleo Kanter at Northwestern University

Adventurous

A Bunco Dessert Turned Family Favorite Cookies

My family has been using and perfecting this recipe as long as I can remember. My mom learned it while playing neighborhood Bunco when she grew up, and from then on it became an instant classic.

by Georgia Thomas at Northeastern University

All you need to take regular butter to brown butter glory is a saucepan and ten minutes. Kitchen magic, here we come!

A beginner's guide to dining in Brunswick!

Fall head-over-heels for this easy autumnal dinner.

Are you tired of eating plain candy bars? Bake one of these recipes to use your leftover Halloween candy and indulge in a sweet treat.

This is a recipe that can be embraced across cultures and backgrounds.

The first part of a collection of our favorite fall treats in the city!

From the pancake cereal to the salmon rice bowl, these are some easy and trendy TikTok recipes you must try at home.

The new location of the Chicago-Houston chain packs a variety of flavor combinations into their Argentinian-style empanadas.

Can't choose where to eat in Winston-Salem, NC? We'll help you decide based off of your favorite Taylor Swift album.

This berry delicious collection is about to become your summer doughnut staple.

A lifelong foodie, Northwestern junior Katy Kim shares her eye-stopping creations with fellow students through her Instagram, @cakesniffing.

My family has been using and perfecting this recipe as long as I can remember. My mom learned it while playing neighborhood Bunco when she grew up, and from then on it became an instant classic.