This article is written by a student writer from the Spoon University at UDelhi chapter.
Ever tried making your noodles fancier just by adding a few simple ingredients? If not, you need to try this recipe. These creamy instant noodles will serve as a perfect evening snack when you crave something fancy but are broke or too lazy to cook something!
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Creamy Instant Noodles with Caramelized Onions
Ingredients
Instructions
Slice an onion into really fine pieces.
Separate the slices from each other.
Heat 1 tablespoon of oil in a wok and add onions. Cook the onions for 3-4 minutes.
Add brown sugar to the onions and cook for 2 more minutes.
Once the onions are nice and brown, take them out of the wok and keep them aside. Your caramelized onions are ready.
Now in the same wok, boil 1/2 cup of water and 1/2 cup of milk and put the noodles into the wok. Cook until your noodles soften and then add the tastemaker. n the cooked noodles, add one tablespoon of butter and 1 tablespoon of cheese and stir it. Your creamy noodles are ready.
Garnish your noodles with crushed caramelized onions and chilli flakes for a little spice! Also, sprinkle some finely chopped coriander leaves. This will add a gourmet touch to your instant noodles.
To explore more easy recipes like this check :-
https://spoonuniversity.com/recipe/5-valentine-s-day-edible-gift-ideas-that-can-impress-anyone