5-Ingredient Matcha Coconut Macaroons

Matcha green tea is a popular order at Starbucks, and a quick sell at TJ’s. We decided to jump on the bandwagon, but also get creative with this I’m-not-a-baker-but-you-think-I-am type recipe. Be prepared to for this delicious endeavor that only takes 20 minutes to make.

#SpoonTip: For the chocolate manic, after baking these suckers dip them in your choice of melted chocolate and let cool. 

Matcha Coconut Macaroons

Difficulty:BeginnerPrep time: 5 minutesCook time: 15 minutesTotal time: 20 minutesServings:15 servings

Ingredients

• 5 cup shredded sweetened coconut
• 2 cup flour
• 3 teaspoon matcha powder
• 2 teaspoon vanilla extract
• 14 oz sweetened condensed milk

Instructions

1. 
   

   Preheat oven at 350°F. Combine dry ingredients into bowl and mix.

2. 
   

   Pour liquid ingredients and mix.

3. 
   

   Shape into gooey green balls (size of your choice) and place on wax paper.

4. 
   

   Bake for 15 minutes, or until end tips are brown.

5. 
   

   Let friends think you’re a master baker.

• Snack
• Tea Lover