Recipe

4 Ingredient Chocolate Covered Almond Butter Balls

By Teresa Trinh at University of British Columbia

So you think nothing can beat Reese's Peanut Butter Cups? Well, you’re probably right. However, if you're looking to spice up your life, I challenge you to make this recipe, come back and tell me that it isn’t a close second.

Get your sweet tooth (or teeth) ready and prepare to tuck in on these 4-ingredient chocolate covered almond butter balls. It's the combination of some of the best things life can offer in the form of balls- what more can you want?

4 Ingredient Chocolate Covered Almond Butter Balls

  • Prep Time: 3 mins
  • Cook Time: 13 mins
  • Total Time: 16 mins
  • Servings: 5
Ingredients
  • 1/2 cup almond butter
  • 1 cup icing sugar
  • 5 tablespoon vegan/non-vegan butter
  • 3/4 cup chocolate chips

Photo by Teresa Trinh

Step 1

Add almond butter, icing sugar and butter into a mixing bowl.

Photo by Teresa Trinh

Step 2

Mix until well-combined.

Photo by Teresa Trinh

Step 3

Roll dough into bite-sized balls.

Photo by Teresa Trinh

Step 4

Add chocolate chips into separate bowl and microwave in increments until smooth.

Photo by Teresa Trinh

Step 5

Coat your almond butter balls in the melted chocolate.

Photo by Teresa Trinh

Step 6

Let chill in freezer for at least 1 hour.

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And the silver medal goes to...

If you're into this, be sure to check out this Gluten Free Almond Butter Chocolate Chip Cookies recipe.