Recipe
Mushroom Soup for the Hungry and Broke
When I first discovered this recipe, I had zero soup-making experience. However, I was pleasantly surprised when this mushroom soup had the perfect flavour and texture and when my family praised me for being such a great cook. It turns out that anyone can be a chef as long as the recipe is easy.
This irresistible mushroom soup has a beautiful summery flavour. It will surely set you in the right mood by making you feel as light as a feather for the rest of the day. "Summer Mushroom Soup" is not difficult to make and can definitely sit in the fridge for a couple of days without going bad.
In addition, “Summer Mushroom Soup” is ideal for parties, as it can feed a large group of people for a small amount of money. Your soup will not leave anyone indifferent, and you will surely get complimented on the fullness of the flavour in this soup.
Summer Mushroom Soup
- Prep Time: 10 mins
- Cook Time: 1 hr 45 mins
- Total Time: 1 hr 55 mins
- Servings: 10
Ingredients
- 1.5 lbs mushrooms
- 1 medium-sized carrot
- 1 medium-sized onion
- 5 bay leaves
- 1/2 cup dry noodles
- 1 potato
- 3 branches green onions
- 1 tablespoon oil
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#SpoonTip: You can chop the green onion bunches into small pieces and add them to your bowl of “Summer Mushroom Soup.”
Enjoy this flavourful “Summer Mushroom Soup” and let it become your symbol of great taste and satisfaction.