Recipe

Here's How You Can Reinvent S'mores With Candy and Waffle Cones

By Casey Hack at University of Florida

Campfire waffle cones are the new s'mores for your holiday season. Regular s'mores are great but they're so old school. It's time to mix it up a bit. What could be better than putting leftover Halloween candy (I know you still have some left...) into a waffle cone with marshmallows and roast them over the fire? But if you're in an apartment like me, the oven or grill works just as well.

Campfire Waffle Cones

Prep Time: 5 mins
Cook Time: 12 mins
Total Time: 17 mins
Servings: 4

Ingredients

Waffle ice cream cones
Marshmallows
Reese’s peanut butter cups
Snickers
3 Musketeers
Twix
Milky Way
Chocolate bar pieces
Butterscotch chips
Bananas
Raspberries
Blackberries
Strawberries

Casey Hack

Step 1

Gather your leftover Halloween candy and chocolate to fill up your cones.

GIF by Casey Hack

Step 2

Fill your waffle cones with all the chocolate and candy that you desire.

GIF by Casey Hack

Step 3

Add the fruit and butterscotch chips that you're craving.

GIF by Casey Hack

Step 4

Fill the cones up with marshmallows.
#SpoonTip: put a lot more marshmallows than you think because they will shrink.

GIF by Casey Hack

Step 5

Wrap your cones in tin foil, and bake at 375°F for 12 minutes or until the chocolate and marshmallows have melted.
#SpoonTip: If you want to be fancy, you can roast the cones over a fire for about 5 minutes.

GIF by Casey Hack

Step 6

Unwrap your cone, and dig in to all that chocolatey goodness.

GIF by Casey Hack