Campfire waffle cones are the new s'mores for your holiday season. Regular s'mores are great but they're so old school. It's time to mix it up a bit. What could be better than putting leftover Halloween candy (I know you still have some left...) into a waffle cone with marshmallows and roast them over the fire? But if you're in an apartment like me, the oven or grill works just as well.

Campfire Waffle Cones

  • Prep Time:5 mins
  • Cook Time:12 mins
  • Total Time:17 mins
  • Servings:4
  • Easy


  • Waffle ice cream cones
  • Marshmallows
  • Reese’s peanut butter cups
  • Snickers
  • 3 Musketeers
  • Twix
  • Milky Way
  • Chocolate bar pieces
  • Butterscotch chips
  • Bananas
  • Raspberries
  • Blackberries
  • Strawberries
cream, waffle, chocolate
Casey Hack
  • Step 1

    Gather your leftover Halloween candy and chocolate to fill up your cones.

    GIF by Casey Hack
  • Step 2

    Fill your waffle cones with all the chocolate and candy that you desire.

    GIF by Casey Hack
  • Step 3

    Add the fruit and butterscotch chips that you're craving.

    GIF by Casey Hack
  • Step 4

    Fill the cones up with marshmallows.
    #SpoonTip: put a lot more marshmallows than you think because they will shrink.

    GIF by Casey Hack
  • Step 5

    Wrap your cones in tin foil, and bake at 375°F for 12 minutes or until the chocolate and marshmallows have melted.
    #SpoonTip: If you want to be fancy, you can roast the cones over a fire for about 5 minutes.

    GIF by Casey Hack
  • Step 6

    Unwrap your cone, and dig in to all that chocolatey goodness.

    GIF by Casey Hack