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Recipes

Sweet and Salty Meet in This Potato Chips and Marshmallows Dessert

This article is written by a student writer from the Spoon University at Western chapter.

If you’re anything like me, you can never make up your mind when deciding between a salty or sweet dessert. By combining potato chips and marshmallows, you can have a snack that satisfies all of your cravings. 

I was introduced to this dessert at a potluck last year. At first, it seemed like an odd combination, but this delicious recipe turned out to be the perfect fusion of savoury and sugary flavour. If you’re feeling adventurous and you’re looking for a recipe to please both your friends and your sweet tooth, check out this quick and easy snack.  

Potato Chips and Marshmallows Dessert

Difficulty:BeginnerPrep time: 10 minutesTotal time: 10 minutesServings:8 servings

Ingredients

Instructions

  1. Avery Nicholson

    Place butter and marshmallows in a microwave-safe bowl for 1 minute and 30 seconds. Stir until smooth.

  2. Avery Nicholson

    Add your chips to the mixture. Stir until the chips are evenly coated with the marshmallow mixture.

  3. Avery Nicholson

    Transfer the chips and marshmallows into a square baking dish and let cool. When you’re ready to serve, cut into squares and enjoy!

It’s time to ditch your popcorn and M&M’s combination for this quick and easy recipe. Whether you’re packing a snack for a late night study shift, or you’re looking to impress a group of sweet and salty lovers, this recipe will be a lifesaver when you’re in the mood for a quick fix.

Hope you enjoy and happy snacking! 

Lover of food, fun, FIMS, and the oxford comma. I love wine, cheese, and my cat Wallace. However, my love for wine and cheese has led to a love of fitness and health.