Here we go again with snapchat chef herself, Kylie K. Jenner. She broke the internet with her ramen, slayed us all with her grilled cheese and now she's schooling us in the breakfast category with her flakey french toast.

If you are scrambling (pun intended) for a last minute brunch recipe, scramble no longer.  This recipe is a wild ride, so get out your Kyshadow because its about to get krazy. 

Flakey French Toast

  • Prep Time:10 mins
  • Cook Time:30 mins
  • Total Time:40 mins
  • Servings:4
  • Medium


  • 1 loaf French Toast bread
  • 1 box Frosted Flakes
  • Cinnamon
  • Vanilla extract
  • 2 eggs
  • 1/3 cup milk
  • Butter
Madelyn Bucher
  • Step 1

    Crush those Frosted Flakes up, fam (approximately 1/3 of the box). Then pour the cereal into a zip-top bag and get crushing until it resembles bread crumbs.

    muesli, cornflakes, granola, sweet, wheat, wheat flake, oatmeal, corn, cereal
    Madelyn Bucher
  • Step 2

    Pour the cereal crumbs on a large plate.

  • Step 3

    Combine eggs, milk, vanilla and cinnamon in a shallow dish.

    Madelyn Bucher
  • Step 4

    Melt a knob of butter in a pan over medium heat. Medium heat is really important. Keep the butter handy for later.

    coffee, tea, kettle, cake
    Madelyn Bucher
  • Step 5

    Dip a slice of the French Toast bread in the egg mixture. Let it soak for a few seconds.

    toast, cream, bread, chocolate, pastry, sweet, cake, cinnamon
    Madelyn Bucher
  • Step 6

    Flip, and let the other side soak for a few seconds.

  • Step 7

    Cover the soaked bread in the cereal crumbs.

    bran, muesli, granola, porridge, rice, oat, wheat flake, oatmeal, corn, wheat, cereal
    Madelyn Bucher
  • Step 8

    Your butter should be melted by now. Place your flakey bread in the pan. I recommend 4-6 minutes per side.

    peanut butter, peanut, french toast, butter, toast
    Madelyn Bucher
  • Step 9

    Stack up your B-E-A-UTIFUL flakey french toast on a plate and finish it all off with your toppings of choice.

    cake, sweet, bread, butter, french toast, toast
    Madelyn Bucher