Recipe

How-to Make S'mores Yogurt Parfait

By Jenna Clark at Hofstra University

Looking for healthier dessert options? If so, this recipe for s'mores yogurt parfait is perfect for you! This is an easy and simple recipe that even inexperienced chefs can still whip up. 

Prep Time: 3-7 minutes

Cook Time: 3-4 minutes

Total Time: About 10 minutes

Servings: 1 

Ingredients:

Mini marsmallows

- Dark chocolate bar (Any chocolate bar may be used, but dark chocolate is filled with antioxidants) 

- Graham crackers

- Plain vanilla

- Greek yogurt (regular yogurt may be used as well, but greek yogurt typically has more protein). 

Directions: 

1. Grab a cup or bowl.

2. Using a measuring cup, scoop approximately one cup of mini marshmallow.

3. Open the dark chocolate bar and break off between 3-6 squares depending on how much chocolate you would like and the size of the squares (feel free to cut the squares into smaller pieces).

4. Take out a graham cracker.

5. Measure about a cup of greek yogurt. (I prefer to use single serving pre-made yogurt cups that can be found at your local grocery store).

6. Take about 1 or 2 spoonfuls of yogurt to cover the bottom of the cup or bowl you decide to use. 

7. Pour a bit of marshmallows over that layer of yogurt.

8. Add a few pieces of the dark chocolate over the marshmallows.

9. Break off a piece of the graham cracker and sprinkle some on top.

10. Repeat this process until you have used up the ingredients.

11. Stir if you'd like. 

12. Enjoy your s'mores yogurt parfait!