Recipe

Easy and Delicious Strawberry Cool Whip Pie

By Constance Connolly at Sewanee

With Valentine's Day coming up, we're all looking for ways to impress that crush of ours. This simple strawberry Cool Whip pie is an easy way to show your Valentine those cooking skills and blow their mind with this sweet and fruity treat. The most brilliant part of this recipe is that the only real cooking you have to do is boil water. But beware: you can't eat this masterpiece until after it's been chilled. So if you're feeling extra brave on Valentine's Day and want to bake a pie for your crush, I would say go for it—it's easy, pink, and delicious.

Strawberry Cool Whip Pie

  • Prep Time: 3 mins
  • Cook Time: 6 hrs 5 mins
  • Total Time: 6 hrs 8 mins
  • Servings: 5
Ingredients
  • Graham cracker pie crust
  • 1 Jell-O Packet
  • 1 tub Cool Whip
  • Strawberries

Constance Connolly

Step 1

Boil 1 cup of water on medium. Add Jell-O mix with boiling water and 1 cup of cold water.

Constance Connolly

Step 2

Mix in a tub of Cool Whip into the watery Jell-O mixture. Mix in cut up strawberries if you want to add a little flavor.

Constance Connolly

Step 3

After mixing, refrigerate for at least 6 hours before eating.

Constance Connolly

Enjoy with your Valentine, with friends, or give it to yourself as a V-Day treat!