Sprinkles make everything better. The tiny, sugary topping is a colorful addition to any treat. My favorite way to use sprinkles is by shaking a little (or a lot) onto chocolate covered pretzel sticks. It totally ups your snack game. Here's how to make these perfect party snacks. 

Fun, Sprinkle Covered White Chocolate Pretzel Rods

  • Prep Time:10 mins
  • Cook Time:1 min
  • Total Time:11 mins
  • Servings:10
  • Easy

    Ingredients

  • 1 Package pretzel rods
  • 1 Bag white chocolate chips
  • A whole lot sprinkles

  • Step 1

    Heat the white chocolate in the microwave until melted. Add coconut oil to make it smooth and creamy.

  • Step 2

    Spread melted white chocolate over 2/3 of the pretzel rods. Go ahead, get a little messy.

  • Step 3

    Set coated pretzels on a plate or tray lined with parchment paper. Quickly throw a bunch of sprinkles on each chocolate covered pretzel before it dries.

  • Step 4

    Stick the tray of pretzels in the freezer for a few minutes to make it dry quicker. Take it out, and enjoy,