Overnight oats are my go-to breakfast for long, busy days— especially if I have an early exam. I love how I can make my breakfast the night before and enjoy a nutritious breakfast the next day without any additional work without having to think twice.

I've tried a few different overnight oats recipes and flavor combinations, but I can't resist the taste of peanut butter banana overnight oats. The peanut butter provides much-needed protein, while the oats and chia seeds ensure that my stomach is nice and full.

Peanut Butter Banana Overnight Oats

  • Prep Time:5 mins
  • Cook Time:0
  • Total Time:5 mins
  • Servings:1
  • Easy


  • 1/2 cup rolled oats
  • 2/3 cup milk or milk alternative
  • 1 tablespoon chia seeds
  • 2 tablespoons peanut butter
  • 1 banana
honey, sweet
Jocelyn Hsu
  • Step 1

    Pour oats into a mason jar.

  • Step 2

    Add milk or milk alternative. We used almond milk.

  • Step 3

    Add chia seeds and peanut butter.

  • Step 4

    Slice bananas and place in jar.

  • Step 5

    Seal jar and place in refrigerator overnight.

  • Step 6

    Take it out the next morning and enjoy!