Whenever I’m sick, I always crave chicken noodle soup. However, I’m the type of person that would much rather make it myself than eat from a can, and sometimes when...

Winter has arrived, but that doesn’t mean you have to be cold all the time! Warm up with some south of the border flavors by making this dorm-friendly Mexican...

As soon as I picked up the the most recent issue of Whole Living Magazine I knew I had to make some version of the mouthwatering chocolate truffles on...

With finals approaching and ice starting to crystalize on your windows, you aren’t going to be spending that much time outside. If you live in a dorm whose dining...

After a day of classes and meetings, sometimes the last thing I want to do is spend a lot of time making dinner. But a box of Lucky Charms...

Potatoes are not the most asthetically appealing of nature’s bounty — they’re mostly the color of earth, they burrow down underneath all that soil, and often they are mottled,...

While apple slices and peanut butter are usually my go-to afternoon snack, sometimes it’s nice to switch it up. Tahini is a paste made from ground sesame seeds that...

If I could afford the cost and the calories, I’d make a pumpkin pie every day to satisfy my pumpkin craving. However, when I rarely have enough time to...

The combination of maple syrup and bacon is debatably the best combination of salty and sweet since the invention of chocolate covered pretzels. If you are a bacon fanatic,...

Instead of buying chips from the store, try making your own! This snack time favorite requires just three ingredients and five easy steps.