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Articles Tagged With: Recipes
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Spoon University at U Penn Chicken Quinoa Fried Rice

Welcome to fried rice, makeover edition. I’m tackling everyone’s favorite chicken fried rice, minus the rice. This recipe replaces rice with protein packed quinoa for a refreshing mix up...

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Spoon University at NYU Homemade Donburi

Sick of heating up frozen meals and looking to cook something out of the box? This recipe for an authentic Japanese home-cooked meal is a modified version of a...

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Spoon University at Rochester Sun-dried Tomato Samplers

Regular tomatoes are great, but they’re pretty common. I can find normal tomatoes in almost any sandwich, salad, pasta, pizza – but sun-dried tomatoes are much more elusive. Their exotic flavor...

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Recipes 3-Ingredient Boozy Brunch Muffins

Screwdrivers, Bloody Mary’s, mimosas—from the popularity of these brunch cocktails, it seems like the cure for a hangover is more booze. One drink that rarely makes an appearance at...

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Recipes Healthy Brownies for Sweet Tooth Cravings

With Thanksgiving coming up, it’s hard to resist all the delicious sweets and remain faithful to one’s commitment to eating healthier. As a person with a serious sweet tooth,...

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Recipes Warm, Chewy Snickerdoodles

The holiday season is quickly approaching, which means that it is time to dust off those cookie sheets and start baking! While everybody enjoys a good chocolate chip cookie...

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Recipes 2-Ingredient Pumpkin Cookies

Cookies are an easy enough dessert as it is, but holiday baking just got a little easier with this two-ingredient treat. The combination of pumpkin and cake mix yields...